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These high protein pasta recipes are bursting with flavor. Adding protein to your pasta is a great way to get more of this macronutrient into your diet in a creative way. These recipes will become regulars on your menu.
If you love pasta recipes, try this creamy balsamic steak pasta or creamy cajun shrimp pasta (with sausage and shrimp for added protein!).
Table of Contents
- What is Protein?
- How Much Protein Should I Consume?
- Foods High in Protein
- High-Protein Pasta
- Protein Pasta vs Regular Pasta
- Plant-Based Protein Pasta
- 21 High-Protein Pasta Recipes
- Protein Pasta Recipes with Chicken
- Beef Protein Pasta Recipes
- High-Protein Pasta Recipes with Seafood
- Vegetarian High-Protein Pasta Recipes
- Frequently Asked Questions
- More High Protein Dinners
With so many of the well-known pasta brands getting a new look and adding a protein pasta product, we’ve combed through our archives and compiled our best high-protein pasta recipes to meet all of your protein goals!
Check out one of our favorite and most beloved pasta dishes, this Italian Pasta Salad!
What is Protein?
Your body needs protein to stay healthy and have all of your bodily systems work the way they should. Did you know that your body has more than 10,000 types of protein?! They are in everything, from your organs, tissues, and muscles to your hair, skin, and nails!
Protein is also crucial to to carry oxygen through your body. It helps fight off illness and infections and aids in making healthy cells. The best part about protein is that it helps fuel your energy – something we all need to get through a busy day!
How Much Protein Should I Consume?
There are many schools of thought on this, especially when you have different nutrition goals, like gaining or losing weight, or building muscle. However, the fact is that your protein intake is mostly dependent on your age, current weight, gender, and overall health condition.
If you want to know how many grams of protein to consume, take your body weight and multiply it by .36. This should be how many grams of protein you try to consume in a day!
Foods High in Protein
There are so many foods that are a good source of protein. When making a high-protein pasta recipe, part of the recipe magic is knowing what additional ingredients to add!
You can get extra protein in a recipe by adding in lean meat or seafood, eggs, nuts, legumes, (i.e., beans, lentils, chickpeas, edamame, etc.) or even cottage cheese!
High-Protein Pasta
First: understand all of your pasta options. There are so many different kinds of pasta! Regular pasta noodles don’t carry as much nutritional value as other options in your grocery store, especially high protein pasta or plant-based protein pasta.
Many well-known brands have their own brand of high protein pasta or plant-based protein pasta, like chickpea pasta or legume pasta. If you’re at the grocery store and unsure of what brand to try, Barilla and Banza both have several options.
Barilla carries a line while Banza focuses on chickpea pasta.
Related: Learn how to grill chicken, and how to grill steak to add to any pasta recipe.
Protein Pasta vs Regular Pasta
When it comes to selecting a noodle for any of your pasta dishes, the “pasta-bilities” are truly endless. However, I’m sure you might be asking: what’s the difference between protein pasta and regular pasta?
It’s probably pretty obvious that protein pasta has more protein in it than regular or even whole-wheat. They oftene add pea protein to increase the grams of protein in a serving.
However, the nutritional value doesn’t stop there! Protein pasta also contains durum wheat, which is also sometimes called pasta wheat. Durum wheat flour contains more protein than other wheat flour. It typically offers more grams of fiber and fewer grams of carbs per serving.
Plant-Based Protein Pasta
Plant-based pasta is a good source of protein for those who follow a vegan or vegetarian diet.
Manufacturers got creative with their ability to make plant-based protein pasta from a variety of vegetables. The most common type of plant-based protein pasta is chickpea pasta, which is made from ingredients like any variety of chickpea flours and pea protein.
Legume pasta is becoming increasingly common in the pasta world, oftene made from red lentils, green lentils and black beans.
21 High-Protein Pasta Recipes
One of the easiest ways to sneak in more grams of protein for the whole family will be to swap in a high protein pasta option. Even with different key ingredients, high protein pasta and plant-based protein pasta don’t lose that classic pasta taste!
Our compilation of high-protein pasta recipes are traditional pasta recipes that use simple ingredients and easy swaps that focus on getting in more grams of protein, making a holistic and nutritious meal. We focus on adding in lean meat or plant-based proteins and fresh veggies to make a balanced and nutritious meal.
Try one of the options below with any variety of high protein pasta and do a taste test with your whole family. Be sure to let us know their reactions in the comments below!
Protein Pasta Recipes with Chicken
- Our Creamy Cajun Chicken Pasta has over 30 grams of protein per serving and is the perfect creamy pasta dish for busy families.
- This Buffalo Chicken Pasta is a quick dinner option, as it is ready in 30 minutes or less.
- Healthy Chicken Pad Thai includes both chicken and egg for even more protein. You can make this in 20 minutes!
- One Skillet Lemon Chicken Orzo is bursting with flavor and protein. It also features fresh green veggies for extra fiber.
- If you love Cheesecake Factory, we have the perfect recipe for you in this Spicy Chicken Chipotle Pasta! This copycat recipe has nearly 40 grams of protein per serving and adds in plenty of fresh veggies.
- Our Instant Pot Chicken Noodle Soup is the perfect addition to your winter meal rotation. Each serving size has almost 50 g protein.
- This delicious Chicken Sausage Pasta recipe is the perfect easy dinner on a busy weeknight.
- One of our favorite comfort meals is this Creamy Garlic Parmesan Chicken Pasta. The combination of al dente pasta, chicken, and creamy garlic parmesan sauce give the essence of a classic Italian dish.
- This One Pot Lemon Chicken Asparagus Pasta is both easy to make and easy to clean up! This recipe is flavored by a dash of lemon juice and takes less than 30 minutes to make.
Beef Protein Pasta Recipes
- This One Pot Beef Taco Pasta is not your average pasta dish. Using lean ground beef, salsa, cherry tomatoes, a few other fresh veggies, and you’ll consume over 30 grams per serving!
- Our Instant Pot Spaghetti features a rich and hearty meat sauce. It takes only one dish to make and is ready in under 30 minutes or less. We love to top ours with a few shakes of parmesan cheese!
- This Creamy Balsamic Steak Pasta features perfectly cooked balsamic marinated steak on top of a creamy sauce tossed with spinach.
- Our Instant Pot Lasagna Soup features all of the best lasagna ingredients in a comforting bowl. It takes less than 30 minutes to make and is a great weeknight meal.
- If you’re looking for pasta recipe that doesn’t use tomato sauce, try our Healthy Instant Pot Beef Stroganoff! This recipe is creamy and a lighter version of traditional beef stroganoff.
- Birria ramen is a fusian dish combining ramen noodles and Birria de res. There is so much flavor and protein in one bowl!
High-Protein Pasta Recipes with Seafood
- Salmon Pesto Pasta is a healthy, easy-to-make dish that’s loaded with good fats. The combination of salmon, al dente penne pasta, pesto, and fresh basil make a delicious creamy pasta dish. Additionally, it’s ready in 25 minutes or less!
- Get ready for a bold, creamy, saucy dinner with this One Pot Cajun Shrimp Pasta. It takes 30 minutes to make and is easily dairy-free and gluten-free noodles with a few ingredient swaps. Dinner done in one pan is the best kind of meal!
Vegetarian High-Protein Pasta Recipes
- This Creamy Penne Arrabbiata is an easy and healthy dinner! It’s made with spicy arrabbiata sauce, cashews and penne pasta. Make it gluten-free by picking a chickpea pasta or any plant-based pasta!
- This delicious Burrata Pasta with burst Cherry Tomatoes will become a new favorite recipe in no time! The name “burrata” comes from the Italian word “burro,” which means butter.
- Our Boursin Cheese Pasta recipe is just as easy to make as it is delicious. It’s the perfect dinner for busy weeknights or a cozy at-home date night.
- s Our Baked Vegan Mac and Cheese combines al dente pasta with a creamy vegan cheese sauce, and is topped with buttery breadcrumbs.
- If you are looking for a simple and vegan pasta sauce, try this Butternut Squash Pasta Sauce with Fried Sage and Walnuts.
Frequently Asked Questions
While whole wheat pasta does have some protein in it, there are now pastas that focus on protein content! Barilla protein pasta is probably the most popular brand to find in your grocery store. Other options of high protein pasta include plant-based varieties, like chickpea pasta, or legume pasta.
There are a variety of foods that you can add to pasta to increase the grams of protein per serving, like lean meat or seafood, eggs, nuts, beans, or even cottage cheese!
According to Sarah Schlichter, MPH, RDN, plant-based protein pasta isn’t necessarily healthier than regular pasta, but it makes it easier for some to meet protein and fiber needs. However, protein is a very important part of our diets and protein pastas are an easy, delicious and nutritious way to increase your protein intake!
More High Protein Dinners
- One Pan Tahini Ginger Salmon and Asparagus
- Hawaiian Chicken with Coconut Rice
- Sweet and Spicy Pork Lettuce Wraps
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