• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

What Molly Made

Eat to Feel Good

  • About
    • FAQ
    • Contact
  • Recipes
    • Appetizers
    • Breakfast
    • Lunch
    • Dinner
    • Dessert
    • Snacks
    • Side Dishes
    • Drinks
    • Special Diet
    • Holiday
    • Cooking Method
  • Dinner
  • Lifestyle
    • Travel
    • PCOS
      • PCOS Recipes
      • PCOS Tips + Resources
      • Clean Living
      • FREE PCOS Email Course
    • Home and Decor
    • Mom Life
  • Cookbook
menu icon
go to homepage
subscribe
search icon
Homepage link
  • All Recipes
  • Breakfast
  • Lunch
  • Dinner
  • Dessert
  • Special Diet
  • PCOS
  • Appetizers
  • Snacks
  • Holiday
  • Cookbook
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×

    Home » Recipes

    Mexican Mule Cocktail (Tequila Mule)

    Published on: March 23, 2023 - Molly Thompson1 Comment

    Jump to Recipe

    This Mexican Mule recipe is a flavorful take on the traditional Moscow mule, made with fresh lime juice and tequila. Make it in 10 minutes with quick simple syrup and finish it with a splash of ginger beer.

    Love tequila drinks? Try a refreshing cucumber margarita next then save this recipe for mango margaritas (frozen or on the rocks).

    moscow mule with tequila in a copper mug with crushed ice, mint and fresh lime

    Grab your copper mug and serve up the best Moscow mule with tequila! The homemade ginger simple syrup tastes so refreshing and will take your drink-making to the next level. Mexican mules are very similar to a classic Moscow mule, but with a fun, spicy ginger beer twist.

    We were inspired by this cranberry Moscow mule we love to make for the holidays. I love mules and was craving a classic mule I could enjoy year-round, and because I'm a huge fan of tequila, I knew we had to perfect this tequila mule recipe!

    This recipe combines my two favorite cocktails: a Moscow mule and a margarita.

    Why You'll Love this Mexican Mule

    • Simple ingredients and fresh flavor profile.
    • Just like the original recipe, but with tequila and jalapeno.
    • Quick and easy homemade simple syrup.
    • Perfect year round or for special holidays like cinco de mayo.

    We highly recommend pairing this with chorizo tacos, ground pork tacos, or easy carne asada for taco night.

    Tequila Moscow Mule Ingredients

    Here are the key ingredients for this tequila cocktail. They're easy, and mostly affordable, to find in grocery stores. Jump down to the recipe card for exact measurements.

    mexican mule ingredients sitting out on a table
    • Agave: this natural sweetener makes simple syrup and adds just the right amount of sweetness to the cocktail. You can swap this for honey if you have it on hand.
    • Fresh jalapeño slices: I like to use this ingredient for a slight kick because it's a Mexican Mule after all! However, you can omit this if you don't want them spicy.
    • Fresh ginger root: grab this near the onion at the grocery store. It gives the drink a real ginger flavor to pair with ginger beer.
    • Fresh mint leaves: classic Moscow mules always use fresh mint and it pairs really well with tequila too.
    • Silver tequila: this is the white tequila you find in most grocery stores and bars. Silver tequila is much better for cocktails like a margarita or mules, however, the type of tequila is based on preference. Many enjoy reposado tequila, which is aged for up to a year and has a golden color.
    • Lime juice: use fresh limes, no exception! It makes such a difference. We love this handheld juicer with a measuring cup.
    • Ginger beer: any quality ginger beer will work for this recipe. I used a lite ginger beer for lower sugar and calories. The carbonation of the ginger beer adds a kick and spice to the finished drink.

    How to Make a Moscow Mule with Tequila

    The full printable recipe is below, but let’s walk through the steps with some photos and a video so you have a clear idea of what to expect. This ginger beer cocktail is really easy and these step-by-step instructions will make sure they turn out every time.

    Make the simple syrup

    Add the water, agave, sliced jalapeño, and ginger to a small saucepan over medium-high heat. Bring to a boil then turn the heat down to simmer for 1-2 minutes. Immediately remove it from the heat and stir in the mint.  Allow the simple syrup to cool down slightly.

    simple syrup in a saucepan with jalapeno, ginger and mint
    make the simple syrup

    Shake the cocktail

    Strain the the cooled simple syrup into a cocktail shaker or a cup with a lid (like a mason jar), then add the tequila and lime juice. Add a bit more jalapeño and mint if desire, then close the lid and shake well until combined.

    Pour and garnish

    1. Fill copper cups (if you have them) with ice cubes or crushed ice and divide the mixture between them evenly. This recipe easily doubles, so divide it among the number of cups you have.
    2. Top the Moscow mule with tequila off with fresh ginger beer right before serving. Garnish with a sprig of mint, jalapeno slices, and fresh lime wedges.
    ginger beer pouring into a copper mug of a moscow mule with tequila
    top with ginger beer

    Mule Variations

    • Non-alcoholic option: omit the tequila and replace it with equal parts club soda. Don't shake it with the lime juice. Instead, add it at the end with the ginger beer.
    • Pineapple Mexican Mule: add ⅓ cup pineapple juice instead of all of the lime juice.
    • Different Liquor: if you love the spicy simple syrup, but want a different alcohol, try vodka, gin or add some orange liqueur (triple sec or cointreau) to the tequila like you would in a margarita.
    • Skinny version: use less agave in the simple syrup and use a light ginger beer to top.
    • Kentucky mule: swap the tequila for bourbon and omit the jalapeno.
    • Irish mule: use whiskey instead of tequila and leave out the jalapeno.

    FAQs

    What can you substitute for vodka in a Moscow Mule?

    Try using tequila (like this recipe!), or swap it for gin, bourbon or rum.

    What is in the drink Mexican mule?

    A Mexican mule is a variation of the classic Moscow mule made with tequila instead of vodka.

    What can I use instead of ginger beer in a Moscow Mule?

    The two most common substitutes are ginger ale and club soda.

    Is ginger beer in Moscow Mule alcoholic?

    Although the name is deceiving, ginger beer doesn't usually contain alcohol. It's similar to root beer in that way. However, you can find spiked ginger beer if you want it, but I find this Moscow mule with tequila is plenty alcoholic.

    What is the point of a Moscow Mule Cup?

    Copper is a great conductor of temperature, so when an ice cold Mexican Mule is poured inside it takes on that temperature and keeps the drink cold longer. It's not absolutely necessary to have, but it does add to the experience!

    two moscow mules with tequila in copper cups with lime wedges

    If you make this recipe, I’d love for you to give it a star rating ★ below. You can also tag me on Instagram so I can see it!

    More tequila cocktails

    • Mango margaritas (frozen and on the rocks)
    • Blood orange margarita
    • Cranberry Moscow mule (just use tequila!)
    moscow mule with tequila in a copper mug topped with mint and a lime wedge

    Moscow Mule with Tequila (Mexican Mule)

    This Moscow Mule with tequila (aka Mexican mule) is a flavorful take on the traditional Moscow mule. Make it in 10 minutes with simple syrup, tequila, lime juice and ginger beer.
    5 from 1 vote
    Print Pin Rate
    Course: Drink
    Cuisine: American, Mexican
    Prep Time: 5 minutes
    Cook Time: 3 minutes
    Cool time: 2 minutes
    Total Time: 10 minutes
    Servings: 2 drinks
    Calories: 347kcal
    Author: Molly Thompson
    Prevent your screen from going dark

    Ingredients

    • ⅓ cup water
    • 2 tablespoons agave or honey
    • ½ jalapeño sliced (omit if you don’t want your mules spicy)
    • 3 slices fresh ginger
    • 2 tablespoons fresh mint plus more for topping
    • 3 oz tequila about ⅓ cup
    • ½ cup lime juice about 3 limes, plus lime wedges for topping
    • 1-2 cups crushed ice
    • 2 7 ounce ginger beers, for topping

    Instructions

    • Add the water, agave, sliced jalapeño and ginger to a small saucepan over medium-high heat. Bring to a boil then turn the heat down to simmer for 1-2 minutes. Immediately remove it from the heat and stir in the mint. Allow the simple syrup to cool down slightly.
    • Strain the the cooled simple syrup into a cocktail shaker or a cup with a lid (like a mason jar), then add the tequila and lime juice. Add a bit more jalapeño and mint if desire, then close the lid and shake well until combined.
    • Fill copper cups (if you have them) with crushed ice and divide the mixture between them evenly. This recipe easily doubles, so divide it among the amount of cups you have.
    • Top the Moscow mule with tequila off with fresh ginger beer right before serving. Garnish with more mint and fresh lime wedges.

    Notes

    Skinny version: use less agave in the simple syrup and use a light ginger beer to top.
    Make 1 serving: follow the directions to make the simple then strain it and allow it to cool. Use half of the simple syrup with and divide the ingredients listed in half. Store the other half of the simple syrup in an air tight container in the fridge to make another one later.
    Make ahead: Follow the instructions to make the simple syrup and shake the cocktail with lime and tequila. Store that in an air tight container in the fridge for up to 3 days. Pour over ice and serve with ginger beer when you’re ready.

    Nutrition

    Serving: 1cocktail | Calories: 347kcal | Carbohydrates: 77g | Protein: 3.2g | Fat: 1.3g | Sodium: 65mg | Fiber: 3.8g | Sugar: 43g
    Did you make this recipe?Mention @What_MollyMade or tag #whatmollymade!

    More Recipes

    • cut up dragon fruit served inside the skin like a bowl
      How To Cut Dragon Fruit
    • a piece of asparagus frittata on a plate with fresh basil
      Asparagus and Cheese Frittata 
    • a jar of carrot cake overnight oats with a spoon
      Carrot Cake Overnight Oats
    • creamy balsamic steak pasta in a white bowl with gorgonzola
      Creamy Balsamic Steak Pasta

    Reader Interactions

    Comments

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. Celi says

      June 26, 2022 at 10:30 pm

      Made this amazing drink tonight! Both husband and I loved it! Highly recommend!!

      Reply

    Primary Sidebar

    molly thompson from what molly made

    I'm Molly! I'm so grateful you're here. My hope is that my recipes bless your home and your bodies. I want my website to be a tool to help you feel your best and nourish you with recipes you (and your family) look forward to making!

    More about me →

    Recipe Key:

    Dairy FreeDF
    Gluten-FreeGF
    Low CarbLC
    PaleoP
    Refined Sugar FreeSF
    VeganVg
    VegetarianV
    Whole30W

    One Pan Meals

    • 6 hawiian chicken thighs in a skillet with coode basmati rice and topped with toasted coconut and cilantro
      One Pot Hawaiian Chicken with Coconut Rice
    • buffalo chicken pasta in a white bowl topped with parsley and surrounded by extra hot sauce and fresh celery
      Creamy One Pot Buffalo Chicken Pasta [Dairy Free]
    • One pot taco pasta topped with tomatoes and avocado in a skillet
      One Pot Taco Pasta
    • Sweet and Spicy Pork Lettuce Wraps

    Order My Cookbook!

    the cover of the anti inflammatory diet made simple cookbook

    Amazon | Barnes&Noble

    Learn more about the book here →

    Footer

    Stay Connected

    • Bloglovin
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • YouTube

    Copyright © 2023 · Privacy Policy