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Home » Recipes » Tropical Kale Smoothie

Tropical Kale Smoothie

June 17, 2019 By Molly Thompson 7 Comments

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This tropical kale smoothie, or "tropi-kale" smoothie is full of fruits like mango and pineapple and packed with lots of healthy kale. It's great for weight loss, a detox, a pre-workout meal or a breakfast in the morning. There are so many benefits to drinking this kale smoothie recipe including more energy and getting lots of vitamins and nutrients in your diet.

kale smoothie in a glass with pineapple

If there's one thing I eat almost every day, it's a smoothie. They're so versatile and so quick to make. And clean up!

Smoothies are a great way to pack so many fruits and veggies into your diet, without having to eat 4 big salads a day. This recipes specifically was designed for extra servings of fruit and veggies.

The kale in this smoothie is full of vitamin A, vitamin K, and vitamin C and helps reduce the risk of heart disease. Kale is among the most nutrient-dense foods on the planet! And let's not forget all the nutrients from the fruits and the protein and fiber from the milk.

ingredients for kale smoothie recipe in the blender

But there's one thing I added to this tropical kale smoothie that takes it up a notch on the nutrient-dense foods list. And that's Subi Superfood raw food powder. Here's what's packed into every scoop of Subi:

  • 23, all-natural, real food ingredients
  • 4 servings of vegetables
  • 60% of your daily intake of 12 vitamins

Not to mention, all the fruits and veggies are organic, non-gmo, gluten free, vegan and made without any sweeteners. This is the real deal! And it will take your tropical kale smoothie to the next level. Buy it here and I promise you won't regret adding a scoop to your morning kale smoothie. Click here to get Subi on Amazon.

kale banana smoothie recipe ingredients with subi green powder

What to put in a kale smoothie:

My favorite things to put in a kale smoothie are fruits that help balance the kale flavor. Because of that, I love adding pineapple and mango. It kind of masks the kale flavor and brightens up the flavor.

Is spinach or kale better for smoothies?

Both kale and spinach are full of nutrients so you can't really go wrong! Kale has almost twice as much vitamin C as spinach, white spinach provides more folate and Vitamin A. Both are great for heart health too!

I like kale better in this spinach because it pairs really well with the tropical fruit like mango and pineapple.

the best kale smoothie recipe

Is it ok to put raw kale in a smoothie?

It's absolutely okay to put raw kale into a smoothie! In fact, it's great for you. Just make sure you wash your kale thoroughly and dap it dry.

Can you use kale stems in smoothies?

I don't recommend putting the kale stems in smoothies. Once you wash and dry your kale, just quickly pull the leaves off the stem and discard the stems. You can roughly chop the kale leaves or just stick them right in the blender.

best kale smoothie

How to meal prep this tropical kale smoothie:

Meal prep this tropical kale smoothie for the entire week in just a few minutes! Grab 5 plastic bags or stasher bags and fill each one with the banana, mango, pineapple and kale and seal them closed.

When you're ready to eat the kale smoothie, pour the prepared ingredients into the blender and add milk and a scoop of Subi and blend!

If you love this recipe as much as I do, don't forget to follow me on Instagram and tag me with @what_mollymade so I can see it and feature you.

More smoothie recipes:

  • Creamy Avocado Smoothie
  • Hormone healing green smoothie
  • Green smoothie bowl
  • Pitaya power smoothie bowl
  • Tropical coconut smoothie bowl
  • Green juice in the blender

This recipe is sponsored by Subi. All thoughts and opinions are my own. Thank you so brands like Subi who believe in my recipes and help me continue to deliver free recipes to all of you!

the best kale smoothie recipe

Tropical Kale Smoothie

This tropical kale smoothie, or "tropi-kale" smoothie is full of fruits like mango and pineapple and packed with lots of healthy kale. It's great for weight loss, a detox, a pre-workout meal or a breakfast in the morning. There are so many benefits to drinking this kale smoothie recipe including more energy and getting lots of vitamins and nutrients in your diet.
4.67 from 3 votes
Print Pin Rate
Course: Breakfast, Drink, Healthy Breakfast, Snack
Cuisine: American
Prep Time: 10 minutes
Servings: 1
Author: Molly Thompson
Prevent your screen from going dark

Ingredients

  • ½ frozen banana
  • ½ cup frozen mango
  • ½ cup frozen pineapple
  • 2 cups fresh kale washed, stemmed and chopped
  • ½ cup dairy free milk more or less depending on how thick you like it
  • 1 scoop Subi green juice powder

Add ins:

  • 1 tablespoon nut butter optional
  • 1 tablespoon chia seeds optional
  • 1 teaspoon fresh ginger optional

Instructions

  • Add all of the ingredients to a high-powered blender. Blend on high until all ingredients are incorporated and mixture is smooth. Add more milk at this point if you want a thinner smoothie.
  • If you don’t have a high powered blender, start by blending the milk and kale first to get it started then add the rest of the ingredients. Enjoy right away!

Notes

Meal prep this recipe by adding all of the ingredients but the milk to a baggie or blender cup the night before. Add the milk then blend when ready to serve.

Nutrition

Serving: 269g | Carbohydrates: 58.7g | Protein: 6.8g | Fat: 3.1g | Sodium: 200mg | Fiber: 6g | Sugar: 32g
Did you make this recipe?Mention @What_MollyMade or tag #whatmollymade!
topical kale smoothie pin
kale smoothie recipe pin

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Reader Interactions

Comments

  1. Lori says

    February 04, 2021 at 3:49 pm

    Hi Molly! I don't have kale right now, so do I use the same amount for [baby] spinach? Would this be considered anti-inflammatory? Thank you so much!

    Reply
    • Molly Thompson says

      February 08, 2021 at 10:13 am

      Hey Lori! Yes, you can use any type of leafy green. Spinach is a great option and still great for inflammation!

      Reply
      • Lori says

        February 16, 2021 at 7:23 pm

        This was so good! I used 1 cup of (packed) spinach and it was great. My kids don’t like bananas unfortunately, can I substitute with avocado? Thank you so much!

        On the other post, I had asked if most of your recipes are anti-inflammatory? I only noticed that I could sort for AI recipes under dinners. I supposedly have some chest inflammation that I am trying to heal!

        Reply
  2. Lori says

    February 08, 2021 at 12:03 pm

    Thank you so much! Did you happen to see my question on your "MY ANTI INFLAMMATORY DIET" post?

    Reply
    • Molly Thompson says

      February 15, 2021 at 12:26 pm

      I didn't see a comment by you on that post. I just checked!

      Reply
      • Lori says

        February 17, 2021 at 4:56 pm

        Are there any books you recommend to read up more on an anti-inflammatory diet?

        Reply

Trackbacks

  1. The Best Green Smoothie Recipes to Try - The Bread & Butter Life says:
    April 8, 2021 at 3:06 pm

    […] last pick is a tropical kale smoothie, (or “tropi-kale” as Molly calls it) from What Molly Made. The base of this smoothie is […]

    Reply

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