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carnitas seasoning in a dish

Carnitas Seasoning

5 from 6 votes
This carnitas seasoning is the key ingredient to making the best pork carnitas the whole family will love. It incorporates some of the most robust seasonings that blend together for the most authentic Mexican flavor.
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Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Servings: 3.5 Tablespoons (for 2-3 lbs of pork shoulder)
Author: Molly Thompson

INGREDIENTS

  • 3 teaspoons ground cumin
  • 2 teaspoons dried oregano
  • 2 teaspoons kosher salt
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon chili powder
  • 1/2 teaspoon of black pepper

INSTRUCTIONS

  • Add all of the ingredients to a small bowl and stir well.
  • Use immediately or store in an airtight jar or plastic bag. Use as needed.

Recipe Equipment

Small bowl

Nutrition

Serving: 1serving | Calories: 64kcal | Carbohydrates: 11.6g | Protein: 2.9g | Fat: 2.3g | Cholesterol: 0mg | Sodium: 2573mg | Fiber: 4.2g | Sugar: 0.9g | Vitamin A: 102.7IU | Vitamin C: 1.2mg
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