Homemade Boursin Cheese
Creamy and delicious, this spreadable cheese is filled with herbs and spices and are perfect to top with all kinds of crackers.
Servings: 8
Ingredients
- 2- 8 ounce packages of cream cheese
- 8 ounces of butter
- 1 teaspoon garlic salt
- ½ teaspoon dried oregano
- ¼ teaspoon dried basil
- ¼ teaspoon dried dill
- ¼ teaspoon marjoram
- ¼ teaspoon black pepper
- ¼ teaspoon dried thyme
Instructions
- Using a hand mixer or food processor, mix the butter and cream cheese until combined.
- Add all of the seasons and mix until smooth.
- Refrigerate for at least 2 hours. Can keep refrigerated up to 1 week.