Dalgona Iced Coffee
Easy (5 minute) whipped coffee is smooth and creamy! Serve over a glass of ice cold milk for a pick me up or morning treat.
Prep Time5 minutes mins
Cook Time0 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American, korean
Keyword: dalgona, iced coffee, whipped coffee
Servings: 1 cup
- 2 tbsp instant coffee
- 2 tbsp granulated sugar
- 2 tbsp hot water
- 8 ounces your choice of milk (I like oat milk)
In a medium bowl, whisk together the instant coffee, sugar and hot water. Use a hand mixer or whisk to blend together until smooth and fluffy, similar to meringue.
Add milk to a cup with ice and top with whipped coffee. Enjoy right away!
Serving: 1g | Calories: 117kcal | Carbohydrates: 2.7g | Protein: 0.7g | Sugar: 25.1g